Made these cookies a grand total of 3 times. The first two times they looked more volcano like and were rather dry. Third times the charm I guess :) These make your kitchen and hands smell nice because of the lemon zest!
Crinkle cookies aren't very common in Singapore, where I live, so I made my own! They are sort of a cake-cookie, and have cracks across the top surface of the cookie! Instead of rolling mine in powdered sugar I used ground dried coconut! Definitely healthier :) This cookie is fairly low in fat but high in protein!
About 6 cookies:
What you'll need
1 scoop vanilla protein powder
1/2 cup oat flour
1/2 teaspoon baking powder
1/4 cup greek yogurt
1 tbsp honey or slightly more to taste
3 tbsp whisked egg/1 small egg
Lemon zest of 1 lemon
1/4 tsp vanilla extract
3 tbsp dried coconut
How to
1. Combine the first 3 ingredients.
2. Whisk together remaining ingredients, except coconut. Next combine both mixtures. Freeze for 1h or longer.
Preheat oven to 180C.
3. Blend 3 tbsp dried coconut as fine as possible. Get a tbsp of cookie dough, form into a ball, roll in coconut, place on prepared baking sheet. Repeat until dough is used up.
4. Bake for 10min.
Hi Sophia :D
ReplyDeleteI've been reading your blog for quite sometime now & I really really love your blog :D I love how pretty everything looks on your blog. So far I've only made cranberry pistachio scones, i baked that twice and i really loved it :)
I am planning to make this today but i don't have vanilla protein powder, i only have vico soy protein (choc flavoured!) what can i do?
Hello!! So happy that you tried my recipe and it turned out well (-: You if you don't have a protein powder you can try to substitute with oat flour? But you may have to add more sweetener, preferably a dry sweetener. If you increase the honey the mixture may get too wet. I can't promise results as I have not tried to substitute the protein before! Maybe you can make chocolate protein crinkles by using the chocolate powder and not using lemon?
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